Timothy Dean Bowie
A new type of bistro.
The culmination of years of work crafting dining experiences. The bistro in Bowie is Chef Dean combining all he’s learned to create a world class dining experience. The bistro combines aspects of French cuisine with more traditional American fare to create a wonderfully balanced fusion of flavors. We are a restaurant that embraces diversity in food, people, and form. From Chilean Sea bass to Edna Lewis Fried Chicken & Waffles, we see good food as a way to bring people together. We look forward to hosting you at our our house.